*WARNING IN ADVANCE* This recipe is seriously, dangerously, delicious. Actually though. This bread is better than any gluten-free bread I've ever bought or tried to make - it's light, fluffy and is best enjoyed fresh from the oven (with a glass or two of wine - of course). *DISCLAIMER* I actually use spelt in this …
Gluten-Free Baguette/French Bread
SWELL - SOPHROSYNE WELLNESS 